The traditional “Caffettiera Napoletana”, or the drip coffee maker, is still one of the long-standing authentic Italian symbols around the world. The preparation method is not quite different from that of filtered coffee, but a series of precise details make it a unique product, definitely one of a kind. The Caffettiera Napoletana is in fact composed of an upper and a lower part with a double body. When the water comes to a boil the coffee does not actually rise up, but it seeps down thanks to the overturning of the coffee pot and therefore to the force of gravity.

Aluminum body. Bakelite plastic handles.

Made in Italy